Positive effects on health, climate change and crop security possible by reducing emissions of Short-Lived Climate Pollutants Posted on 6th November 2015 by john New Report from the World Health Organization shows benefits to human health, climate change mitigation and crop security of reducing emissions of SLCPs. http://apps.who.int/iris/bitstream/10665/189524/1/9789241565080_eng.pdf?ua=1
